Pizza Ingredients

Segment Artichoke N. 2.5Kg

Sliced Artichokes N.2.5Kg

Artichoke Whole 2.5Kg (Frozen)

Grilled Quartered Artichokes 1 Kg

Artichoke Cream/Dip 800 G

Spinach Leaves (Not Stems )1 Quality 1 Kg (Frozen)

Friarielli / Turnip Tops O.O 800G

Friarielli /Turnip Tops Neapolitan Style 800G

Grilled Aubergine Slices 1 Kg (Frozen)

Grilled Aubergines In Oil 1.7 Kg

Grilled Courgette In Oil 1.7 Kg

Grilled Peppers Squared In Oil 1 Kg

Grilled Veg Trio 1 Kg (Frozen)

Marinated Semi-Dried Cherry Tomatoes 1Kg

Red Peppers Strips In Oil 1 Kg (Roasted And Peeled)

Semi-Dried Small Tomatoes In Olive Oil 750G Tin

Sun-Dried Tomato O.1Kg Alfi

Strips - Sun-Dried Tomato O.1.7Kg Alfi

Hot Calabrian Chilli Cream 280g

Pesto Genovese 980 G Gaia-Biffi

Pesto Genovese 800 G Tin

Red Pepper Cream/Dip 500G

Red Pesto/Sun-Dried Tomato Cream/Dip 550G

Salmon Cream With Extra Pieces 400G

Chopped Marocco Anchovies 1.8 Kg

Anchovies Sistemate 1.5 Kg

Fillet Anchovies 1'Quality O.O 720G

Yellowfin Tuna In Oil 80G

Yellowfin Tuna In Olive Oil Riserva (80Gx3)

Fillets Of Yellowfin Tuna In Oil 200G Riserva

Yellowfin Tuna In Veget. Oil 1.65Kg

Capers In Vinegar 700G

Salted Capers Small Size 1Kg

Chopped Chilli (Chili Flakes)250G

Oregano 500 G

Rosemary 150 G

100% Grana Padano Grated Tin 1 Kg